​3 Easy Recipes You Need to Try on Your Next Houseboating Trip

Date: December 13, 2017
Category: Blog Uncategorized

Sunscreen? Check. Swim suit? Packed. Food? Uh-oh.

Before you head out on your next houseboating trip, make sure you are fully prepared, especially when you are hosting several hungry families. Take it from us at Cottonwood Cove, it’s wise to plan your meals ahead of time to ensure smooth sailing on your next houseboat adventure. We’ve come up with 3 easy recipes that require little preparation, but have a lot of flavor.

Recipe #1: Omelet in a Bag

Looking for a no mess option for breakfast on your upcoming trip? Try this easy omelet recipe that can be prepared in just minutes. It’s great for so many reasons, but we like it because it’s tasty and requires little to no clean up!

What you’ll need:

  • 2 eggs (per person)
  • 1 tbsp. of water
  • Cheese, shredded
  • Ham, diced
  • Bacon, cooked & chopped
  • Sausage, cooked & crumbled
  • Tomato, diced
  • Bell peppers, diced
  • Onion, chopped
  • Mushroom, sliced
  • Any other toppings you like

Click here for full instructions.

Recipe #2: Ham and Cheese Sliders

Move over hamburgers! These ham and cheese sliders will add a lot of flavor to your weekend menu while keeping your belly full and happy. Satisfy your taste buds with this simple recipe that works for lunch or dinner. Remember, you can always chop ingredients beforehand and put them in a container in the fridge or cooler until you’re ready to use.

What you’ll need:

  • Dinner rolls
  • Honey ham
  • Mayo
  • Miracle Whip
  • Swiss Cheese
  • Poppy seed sauce (you’ll make this separately)

Start prepping today by reading over the rest of the instructions.

Recipe #3: Grilled Pizza

It doesn’t get much better than this, folks! Perfect for the whole family, you can whip this pizza together on the grill with a few of your favorite toppings. A fresher option than frozen pizzas, this grilled pizza recipe is ideal for large groups with multiple picky eaters.

What you’ll need:

  • Pizza dough
  • Marinara sauce
  • Olive oil and a brush
  • Toppings (cut, sliced, shredded, etc.)
  • A spoon to spread the sauce
  • A large spatula to flip the pizza

Ready to get started on this recipe? Follow these instructions for a tasty pizza you’ll want to make again and again.

Now it’s time to put these simple recipes to the test. Share this blog on Facebook if you plan on trying any of these! Have any questions about your next trip? Contact us today.